Whether you're talking blackberries, raspberries, gooseberries or more exotic varieties, now is the time to think about planting out soft fruit bushes – it's easier than you think and the results are SO delicious!
Read MoreTwo Thirsty Gardeners: Roots manoeuvres – five ways with parsnips plus growing tips...
Growing, cooking and even brewing tips for your surplus vegetables – not to mention Sunday lunch "parsnip roulette"! – from our regular guest bloggers, Nick and Rich.
Read MoreTwo Thirsty Gardeners: On your marks, get set… sow!
January is the perfect time for sowing leek and onion seeds indoors, say our regular green-fingered experts – read on for top tips on germination and acclimatising your seedlings before planting out...
Read MoreTwo Thirsty Gardeners: Spruce up your kitchen – eat and drink your Christmas tree!
Recycle your Christmas tree in a tasty way, by turning it into spruce oil, vinegar and vodka! Let our green-fingered bloggers show you how!
Read MoreTwo Thirsty Gardeners: Five fab vegetables to grow in 2013
From heritage potatoes to the exotic huauzontle, our regular bloggers run down the veggies to consider for your allotment, garden or pots in the New Year...
Read MoreTwo Thirsty Gardeners: Christmas Brussels sprouts guide
Whether you love or hate this traditional Christmas vegetable, Nick Moyle will help you make the most of buying or harvesting them...
Read MoreTwo Thirsty Gardeners: Posset – a post-medieval Winter drink...
Inspired by Shakespeare, Rich Hood goes back to the 16th Century to serve up his take on a really old school classic that'll warm you up on the coldest festive days...
Read MoreTwo Thirsty Gardeners: A hot guide to horseradish...
Our experts reckon it's "a much underrated vegetable with bad PR", despite going wild over exotic wasabi. Dig in for growing tips plus a rather dangerous idea: horseradish vodka!
Read MoreTwo Thirsty Gardeners: homebrew bottle label templates to download and personalise...
Our mercurial guest bloggers have designed these beautiful free labels for your homebrewed wine, gin and more, which you can download, personalise and stick to your bottles, to give them as gifts (or keep for yourself!).
Read MoreTwo Thirsty Gardeners: what to do with your surplus beetroot...
Beetroot's delicious and versatile, as our guest bloggers prove, with a whole selection of tasty ways to preserve and cook with this mercurial root veg, including some ideas you may be surprised about! Well, Nick and Rich aren't called Two Thirsty Gardeners for nothing...
Read MoreTwo Thirsty Gardeners: chillis – drying, pickling & making jam
Even growing a pot of chillis on a windowsill can produce more than you can eat immediately so here are our new guest bloggers with some ideas for preserving your surplus fruits, so you can bring some homegrown colour, fire and flavour to those dark Winter nights...
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Two Thirsty Gardeners: introducing Rich and Nick
We're pleased as punch that Rich and Nick will be sharing their adventure with us! You can look forward to practical tips, tricks and cooking ideas galore – from collecting seeds and planting, to soil care, home brewing, delicious recipes and ways of preserving surplus vegetables and fruits...
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